https://www.smaragdwijnen.nl/assortiment/winemakers/spanje-20/celler-del-roure-valencia/_425_w_3585__NL_1
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OWNER

Pablo Calatayud 

WINEMaker

Pablo Calatayud & Javi Revert

region

Moixent - Valencia 

Vineyard holding

6 ha 

Soil types

chalk & clay 

varieties

Tortosí, Trepadell, Malvasía, Merseguera, Verdil, Arcos, Garnacha Tintorera & Monastrell

Fermentation

whole cluster pressing for the whites, partial whole cluster for the reds, natural yeast fermentation in neutral French oak barrels, stainless steel tanks or amphorae (no skins), a

Aging

neutral French oak, amphorae (no skins) and demi-johns

fARming

Organic 

visit website

Celler del Roure


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